Our Menu

A full pound of pretzel deliciousness served with P-Dub beer cheese sauce and whole grain mustard.

Fresh-cut chicken thigh, hand-breaded and fried to perfection, tossed with your choice of Buffalo, Garlic Parmesan, or Korean BBQ sauce. Garnished with celery sticks and served with our house-made buttermilk ranch dressing.

Wisconsin's favorite. Lightly breaded white cheddar cheese curds fried to perfection and served with our house-made buttermilk ranch dressing.

Tri-colored corn tortilla chips served with our house-made roasted tomato salsa | With Guacamole +$3.00

Tri-colored corn tortilla chips topped with our P-Dub beer cheese sauce, black olives, roasted corn, jalapenos, green onion, pico de gallo, and sour cream. Served with our homemade roasted tomato salsa • Add: Grilled Chicken +$5.99 | Shrimp +$6.99

Breaded and fried, served naked or tossed in your choice of Buffalo or Korean BBQ. Garnished with celery sticks and served with our house-made buttermilk ranch dressing.

Breaded chicken tenders fried and tossed with your choice of Buffalo or Korean BBQ sauce. Served with our house-made buttermilk ranch dressing.

Tasty fried chicken topped with Bang Bang sauce, Asian slaw, and pickle chips.

Flaky lake perch filets lightly breaded and fried. Served with creamy coleslaw, marble rye bread, French fries, lemon, and our Hidden Bay tartar sauce.

P-Dub beer-battered cod filets fried and served with creamy coleslaw, marble rye bread, French fries, lemon, and our Hidden Bay tartar sauce.

Blackened Mahi Mahi topped with pico de gallo served on a bed of cilantro rice, seasoned black beans, and fried tortilla strips.

Two seasoned chicken breasts grilled and smothered in sauteed onions, peppers, and melted cheddar cheese. Topped with pico de gallo and drizzled with jalapeno ranch. Served with cilantro rice and seasoned black beans.

Grilled Chicken $16.99 | Grilled Shrimp $19.99 • Al Dente cavatappi noodles tossed in a creamy Parmesan Alfredo sauce, topped with shaved Parmesan cheese, and served with fresh garlic bread.

Crispy French fries smothered in brown gravy and topped with Wisconsin's finest cheese curds.

A Wisconsin twist to an old favorite. Crispy French fries, chunks of our signature beer bratwurst, smothered in P-Dub beer cheese sauce, and Wisconsin white cheddar fried cheese curds.

Cavatappi pasta tossed with our signature P-Dub beer cheese sauce and beer bratwurst chunks, topped with cheese, toasted breadcrumbs, and baked to perfection. Finished with a drizzle of sweet BBQ sauce • Add: Grilled Chicken +$5.99 | Shrimp +$6.99

Topped with crumbled bacon, green onions, and croutons.

Romaine lettuce and croutons tossed in our creamy Caesar dressing. Topped with shaved parmesan cheese.

Mixed greens tossed in a creamy lime vinaigrette topped with roasted corn, jalapenos, black olives, pico de gallo, tortilla chips, and cotija cheese.

Fresh sliced strawberries, mixed greens, red onion, crumbled feta, chopped pecans, tossed in a balsamic vinaigrette.

Romaine, crumbled bacon, cherry tomatoes, red onion, bleu cheese crumbles, and house-made ranch.

Seasoned grilled shrimp, cilantro lime rice, roasted corn, black beans, sauteed onions and peppers, fresh sliced avocado, cotija cheese, and drizzled with jalapeno ranch.

Char-grilled half-pound beef patty topped with your choice of cheese, lettuce, onion, and tomato.

A quarter-pound brat patty atop a bed of ale-braised onions, whole grain mustard, and sauerkraut on a pretzel bun. Topped with our signature P-Dub beer cheese sauce | Make It a Double +$2.00

Char-grilled half-pound beef patty, Swiss cheese, sauteed mushrooms, and ale-braised onions. A true classic!

Cajun-seasoned half-pound beef patty char-grilled, topped with pepper jack cheese, bacon, fried onion strings, and sweet BBQ sauce.

Peppercorn-crusted half-pound beef patty topped with bleu cheese crumbles, fried onion strings with a smear of house-made ranch dressing.

Tender corned beef, sauerkraut, 1000 island dressing, Swiss cheese, on grilled marble rye bread.

Battered chicken fried to perfection with lettuce, tomato, red onion, and honey mustard dressing.

Grilled chicken breast, Swiss cheese, mayonnaise, bacon, lettuce, tomato, and fresh sliced avocado.

Lake perch filets lightly breaded and fried, lettuce, tomato, and our Hidden Bay tartar sauce.

Seasoned Mahi Mahi, shredded cabbage, pico de gallo, and cotija cheese drizzled with lime crema. Served with tri-colored chips and roasted salsa.

Sliced grilled chicken breast, lettuce, bacon, tomato, shredded cheddar cheese, drizzled with house-made buttermilk ranch, rolled in a garlic and herb tortilla.

Crispy chicken tossed in Buffalo sauce, lettuce, tomato, bleu cheese crumbles, drizzled with our house-made buttermilk ranch dressing, and wrapped in a garlic and herb tortilla.

With beer cheese.

With house-made bourbon BBQ.

Beef or Chicken protein.

With herb butter.

With balsamic glaze.

With fire-roasted tomatoes.

Guests pay for beverages ordered at menu cost.

Guests order any beverages at menu cost to be placed on one tab.

Guests order from a limited selection of beverages chosen by the host to be added to one tab. (ex.. Beer and wine only)

Allows hosts to offer a specific number of drinks per person good for any beverages the host chooses at menu cost.